Alpha Amylase 1oz

$2.99

Amylase Enzyme is typically used by all-grain brewers to add to a high adjunct mash that may be low in enzymes to aid in converting starches into sugar. This enzyme can also prevent startch haze in beer. Use 1 teaspoon per 5 gallon batch. Also begins the enzymatic process of converting starches to sugars in distillation mashes.

Additional information

Dimensions 5 x 5 x 1 in

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